Chequers on the Green, High Halden

Dining at the Chequers on the Green

Our menus are full of classic and modern pub food, made with love and care and the best local ingredients.

From our famous burgers and delicious steaks, cooked to order, and from trawler-fresh seafood to vegetarian dishes made with the best the Garden of England has to offer, and with a separate menu for children, we cater for all tastes.

MAIN MENU

NIBBLY BITS FOR THE TABLE

STARTERS

MAINS

PUB CLASSICS

CHARGRILL STEAKS

Our meat is carefully selected from local farms and our beef is aged for 28 days for outstanding flavour.

GOURMET BURGERS

OPEN SANDWICHES

Served on toasted white sour dough bread

EXTRAS

PUDDING